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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Crab Bubblies Recipe

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This recipe for Crab Bubblies is from The Robert S. Fouts Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 English muffins
1 jar of Old English cheese spread
1 1/2 T. mayonnaise
7 T. stick butter
1/2 tsp. garlic salt
1/2 tsp. salt
1/4 tsp. pepper
6-8 oz. crabmeat
Directions:
Directions:
Slice English muffins in halves. Mix butter, Old English cheese spread, and mayonnaise. Add garlic salt, salt, pepper, and crabmeat - stir well. Spread mixture on muffin halves and broil on high until toasted.
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Personal Notes:

 

 

 

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