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Monster Chip Cookies Recipe

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This recipe for Monster Chip Cookies is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup shortening
1/2 cup butter or margarine, softened
1-1/3 cup sugar
1 cup packed brown sugar
4 eggs
3 teaspoon vanilla extract
1 teaspoon lemon juice
3 cups all purpose flour
1/2 cups quick-cooking oats
2 teaspoon baking soda
1-1/2 teaspoon salt
1 teaspoon ground cinnamon
4 cups semi-sweet chocolate chips
2 cups chopped pecans
Directions:
Directions:
In a mixing bowl, cream shortening, butter and sugars until light and fluffy, about 5 minutes. Add eggs, one at a time,beating well after each. Add vanilla and lemon juice. Combine flour, oats, baking soda, salt and cinnamon. Add to cream mixture; mix well. Stir in chips and nuts. Drop by 1/4 cupfuls, 3 inches apart onto lightly greased baking sheets. Bake at 350º for 14-16 minutes or until lightly browned and center is set. Cool 2 minutes before removing to wire racks.
Number Of Servings:
Number Of Servings:
3 dozen
Personal Notes:
Personal Notes:
Not your typical chocolate chip cookie! My favorite.

 

 

 

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