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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Spareribs and Applekraut Recipe

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This recipe for Spareribs and Applekraut is from Fruit Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. spareribs, cut into serving pieces,
1 can (#2) sauerkraut,
2 c. shredded cabbage,
3 cups apples,
1/2 tsp. caraway seeds,
Directions:
Directions:
Brown spareribs in large skillet. Combine remaining ingredients in shallow baking pan. Arrange spareribs on top. Cover and bake in hot oven 375º about 1 hour. With plenty of mashed potatoes to go under the self made gravy this is a generous meal for four.
Number Of Servings:
Number Of Servings:
4

 

 

 

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