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Island Dipping Sauce Recipe

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This recipe for Island Dipping Sauce is from Troop 1887 Cookbook - from Chuck Box to Backpacking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup orange marmalade
juice of 1/2 a lime
1 clove garlic - minced
1 tsp chopped fresh parsley
1 tsp kosher salt
1/2 tsp cayenne pepper
1/2 tsp onion powder
1/4 tsp fresh ground black pepper
Directions:
Directions:
Combine all ingredients in a bowl and whisk until combined.

Makes 3/4 of cup of sauce.

A good dipping sauce for chicken, shrimp, or fish. Would also work on rice and for dipping egg rolls.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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