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BBQ Onions Recipe

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This recipe for BBQ Onions is from The FULLER-TUXHORN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Large Onion
Beef Bouillon Cube
Pat of Butter
Teriyaki Sauce
Whiskey
Directions:
Directions:
Peel and Core a pit into your onion. Place 1 beef bullion cube into the pit. Fill the rest of the way full with either Teriyaki sauce or Whiskey. Top off with a large pat of butter. Wrap in aluminum foil and place on the BBQ grill for 30 minutes.
Number Of Servings:
Number Of Servings:
2 per onion
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
I like using the Large Red Onions or the Sweet Vidalia Onions.

 

 

 

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