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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Stuffed Cherry Tomatoes Recipe

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This recipe for Stuffed Cherry Tomatoes is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 cherry tomatoes
6 bacon slices, cooked, drained & crumbled
1/4 cup finely chopped green onion
1/4 cup finely chopped celery
1/2 cup mayonnaise
Fresh parsley for garnish
Directions:
Directions:
Place tomatoes, stem-side down ,on cutting board. Cut thin slice from top of each tomato. Using small spoon, scoop out tomato pulp; discard. Invert tomatoes on paper towels; drain thoroughly. In small bowl, combine bacon, onion, celery and mayonnaise; spoon into tomatoes. Cover and chill about 2 hours. Garnish with parsley, if desired.
Personal Notes:
Personal Notes:
Time Save Tip:) Use Hormel Real Bacon Pieces instead of bacon. Can be made the night before

 

 

 

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