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"The belly rules the mind."--Spanish Proverb

Jammy Glaze for Ribs Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
Rub for ribs:
3 T. chili powder
1 tsp. coarse salt
1/4 tsp. freshly ground pepper
Sauce:
1 (10 oz.) jar seedless blackberry jam
1/4 c. ketchup
1 T. steak sauce
1 T. red wine vinegar
2 T. hot sauce

Directions:
Directions:
Mix rub together and rub into ribs. Mix all sauce ingredients together. Brush sauce on ribs. Keep some sauce for grilling.

 

 

 

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