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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Two Island Lake Spicy BBQ Sauce Recipe

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This recipe for Two Island Lake Spicy BBQ Sauce is from Mange! Mange!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz tomato sauce
1/2 c brown sugar
2 tbsp olive oil
1/4 c white vinegar
Worcestershire sauce
5 tsp chili sauce
1/4 tsp dry mustard
Garlic to taste

Directions:
Directions:
Place all ingredients in saucepan, bring to a boil, stirring constantly. Use as a marinade for pork ribs or other meats.

Personal Notes:
Personal Notes:
This is an excellent marinade for camp meals.

 

 

 

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