Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Franklin Pecan Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Franklin Pecan Cake is from Recipes from the Crossroads, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 lb. butter
2 c. sugar
6 eggs
3 tsp. vanilla
1/2 lb. crystallized cherries
1/2 lb. crystallized pineapple
4 c. pecans
Directions:
Directions:
In 3 cups of flour, put 1 tsp. of baking powder, 1/4 tsp. salt, and sift. Put other cup of flour on nuts and fruit. Mix butter and sugar until fluffy. Add eggs, one at a time. Add flour, baking powder and salt. Mix well; add vanilla, fruit and nuts. Mix well. Line a tube pan with brown or wax paper. Bake 3 hours at 250 degrees. Leave in pan overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

3225W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!