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Toffee Bars Recipe

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This recipe for Toffee Bars is from Recipes from the Rogers Family and Beyond!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
2 c. flour
1 c. brown sugar
1/3 c. butter
1-1/2 c. pecan halves

Sauce:
2/3 c. butter
1/2 c. brown sugar
1/2 to 3/4 c. chocolate chips
Directions:
Directions:
For crust, mix flour, brown sugar and butter together until crumbly and press into bottom of 9x13-inch pan. Pat pecan halves on top. For sauce, melt butter and sugar together in saucepan. Boil mixture for 1 minute. Pour on top of crust. Bake at 350 F for 18-20 minutes. Sprinkle with chocolate chips right out of the oven. Cut bars before they cool completely.
Personal Notes:
Personal Notes:
These are quick and easy and turn out perfectly every time. Great to give as gifts.

 

 

 

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