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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Orange Ice Recipe

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This recipe for Orange Ice is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
2-1/2 c. water
1 1/4 c. orange juice
2 Tbsp. lemon juice
1 tsp. orange zest
Directions:
Directions:
In a saucepan, heat sugar and water over moderate heat; stir until dissolved. Bring to boil; boil for five minutes. Cool to room temperature; stir in fruit juices and orange zest. Pour into ice cube tray or plastic container and freeze until mushy, stirring every 30 minutes. Spoon into tall glasses and serve immediately with spoon or straw. If mixture freezes too hard, chop into chunks and pulse in food processor until mushy.

 

 

 

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