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Briskett Recipe

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This recipe for Briskett is from The Ast Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rub liquid smoke over briskett. Sprinkle with garlic salt, onion powder, celery salt, accent or any other spice you want.
Directions:
Directions:
Wrap in foil securely and bake at 250º for 6-8 hours.

 

 

 

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