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BATTER FRIED SHRIMP Recipe

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This recipe for BATTER FRIED SHRIMP is from "It's All Good" The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. fresh shrimp, peeled & deveined
1 cup flour
1 egg, beaten
1/2 cup buttermilk
Salt & Cayenne Pepper to taste
Flour
Peanut oil
Directions:
Directions:
Clean shrimp and season well. beat flour, egg, buttermilk and seasonings together to desired thickness. may add more or less flour to the batter. Dip the shrimp into the batter and then dredge into flour for a thicker batter. Deep fry in hot oil (at least 365 degrees) until golden brown.
Number Of Servings:
Number Of Servings:
4

 

 

 

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