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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Zesty BBQ Meatballs Recipe

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Now that's a spicy Meata-ball!

 

This recipe for Zesty BBQ Meatballs is from The Chew Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meatballs:
2 lbs Ground Beef
1 Medium onion (chopped)
1 C. Breadcrumbs
1/2 C. Fresh Parsley (minced)
3 cloves garlic (minced)
1/2 tsp. black pepper
1/2 tsp. dry mustard
2 eggs (beaten)

Sauce:
1 1/2 C. BBQ sauce
6 oz. can Tomato Paste
1/3 C. Ketchup
1/3 C. Brown Sugar
1/4 C. Water
Directions:
Directions:
In bowl combine all meatball ingredients and mix well with hands. Form into walnut size balls. Bake meatballs in a shallow baking dish at 350º F for 20 minutes or until browned.

Mix all sauce ingredients together and set aside.

Transfer meatballs to Crockpot and pour sauce over meatballs. Cook on low 4 hours or high for 2 hours stirring once in the middle to baste the meatballs with the sauce. Remove meatballs from sauce to serve.
Personal Notes:
Personal Notes:
This is one of our favorite appetizers for parties. They also go great in meatball sandwiches.

 

 

 

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