Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

BBQ Chuck Roast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BBQ Chuck Roast is from McKee Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lb. beef chuck roast
1/2 c. soy sauce
1/2 c. ketchup
1/4 c. sugar
1/4 c. red wine vinegar
1-2 garlic cloves, minced
1/8 t. pepper
Directions:
Directions:
In large resealable food storage bag, combine ingredients; mix well. Add roast; turn to coat. Seal bag. Refrigerate 6 hours or overnight, turning once or twice, to marinate. Heat gas grill; remove roast from marinade; reserve and refrigerate marinade. Roast on grill over medium-low heat. Cover grill; cook 50-75 minutes or until of desired doneness, turning and basting with marinade during final 15 minutes. Discard remaining marinade. Prep time 15 minutes. Ready in 7 1/2 hours. Yield: 8 servings.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1581W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!