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Divinity Fudge Recipe

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This recipe for Divinity Fudge is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
1/2 cup cold water
1/2 cup light corn syrup
2 egg whites
1 teaspoon vanilla
Directions:
Directions:
Place sugar, syrup and water in pan over slow fire. Stir only until sugar is dissolved. Then cook until soft ball stage. Beat egg whites at high speed until stiff; continue beating and pour 1/2 of syrup slowly over beaten egg whites. Continue beating while cooking remainder of syrup until hard crack stage. Add this syrup gradually to other mixture being beaten. Add vanilla and continue beating until candy is thick enough to drop from spoon. Pour into buttered pan or drop by tablespoon onto cookie sheet.

For chocolate divinity: Add 2 squares melted unsweetened chocolate immediately after last addition of hot syrup; beat until mixture starts to lose its gloss.

 

 

 

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