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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Milwaukee Cheesecake Recipe

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This recipe for Milwaukee Cheesecake is from The Hauptli Reunion 2008 Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c crushed graham crackers
2/3 c melted butter
2 (8oz) cream cheese
2 (8oz) Cool Whip
1 lb or 60 big marshmallows
¾ c milk

Directions:
Directions:
Combine crackers and butter and pat on bottom of 9x13 pan. Melt marshmallows and milk in microwave. In a big bowl, cut up cream cheese and add melted marshmallows and milk; mix until smooth. Fold in Cool Whip and pour over crumbs. Add 2 cans of pie filling on top. Refrigerate.

 

 

 

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