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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Sweet Potatoes in Orange Halves Recipe

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This recipe for Sweet Potatoes in Orange Halves is from HSC Families Cooking for a Cause, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
28 oz can of Sweet Potatoes
10 Oranges
1 stick Butter or Margarine
1/2 to 1 cup Brown Sugar
1 sm can Crushed Pineapple
Nutmeg
All-Spice
Cinnamon
Directions:
Directions:
Cut Oranges in half and squeeze out the juice, discard. Melt butter and combine with brown sugar, sweet potatoes, spices and undrained pineapple. Scoop mixture into the orange halves. Bake at 350º for 20-30 Minutes. Enjoy.

 

 

 

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