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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

BBQ Pot Roast Recipe

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This recipe for BBQ Pot Roast is from Our Families Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 chuck roast or flank steak
5 oz soy sauce
1/4 cup packed brown sugar
1 tsp lemon juice
¼ cup bourbon
1 tsp Worcestershire sauce
Directions:
Directions:


Combine marinate and refrigerate 6 hrs. Grill and serve

 

 

 

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