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Barbecued SpareRibs Recipe

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This recipe for Barbecued SpareRibs is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup finely chopped onions
2 tablespoons brown sugar
1 tablespoon paprika
1 tablespoon salt
1 tablespoon mustard
1/4 tablespoon chili powder
1/8 tablespoon cayenne pepper
2 teaspoon Worcestershire sauce
1 cup tomato juice
1/4 cup ketchup
Directions:
Directions:
Mix everything together and bring it to a boil; simmer for 20 minutes. Cook your spare ribs for about 1 hour in salt water; drain and place in baking pan. Pour your barbecue sauce over it and bake for 1 hour or until tender (375º oven).
You may put uncooked spareribs in a baking pan and pour the sauce over the ribs and bake and 350º oven for 2 and 1/2 hours or until tender

 

 

 

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