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ANISETTE COOKIES Recipe

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This recipe for ANISETTE COOKIES is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. FLOUR
3/4 C. SUGAR
1 ROUNDED t. BAKING POWDER
3 EGGS
1/2 cup OIL
13 DROPS ANISE OIL
Directions:
Directions:
Mix dry ingred.
In seperate bowl beat together eggs, oil, and anise oil.
Add to dry mix and blend together. Dough will be stiff and sticky.
Grease a cookie sheet. Take a spoon and make three lines of dough on cookie sheet. Wet hands and shape into logs. Bake @ 350 degrees for 15 min.
Take off and cut logs into 1-1 1/2" slices.
Lay cookie on side and bake 7-8 min, turn to other side and bake same amount of time, ends will not need to be baked on both sides.
Personal Notes:
Personal Notes:
*Will stay in tins for months!

 

 

 

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