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BBQ Leg of Lamb Recipe

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This recipe for BBQ Leg of Lamb is from Cooking with Karen Lauer, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 leg of lamb - 6 1/2 - 7 lbs
2 tsp salt
1/2 tsp pepper
1 1/2 T curry powder
1 1/2 T whole oregano
1 T minced garlic
1 bottle white wine
Directions:
Directions:
Combine salt, pepper and all condiments and rub over meat. Put in bowl and pour in wine. Marinate 5-6 hrs or overnight.

On barbecue grill 4 inches over hot fire and brown quickly. Move farther away from fire and slowly cook 45 min to 1 hr or 140º on themometer. Can also be roasted in oven.

 

 

 

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