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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Tasty Pork Ribs Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
8-10 bone-in country-style pork ribs (about 8 oz. each)
1 cup ketchup
1 cup barbecue sauce
1/4 cup packed brown sugar
1/4 cup Worcestershire sauce
1 tbsp. balsamic vinegar
1 tbsp. molasses
1 garlic clove, minced
2 tbsp. dried, minced onion
1 tsp. Cajun seasoning
1 tsp. ground mustard
1/2 tsp. salt
1/4 tsp. pepper

Directions:
Directions:
Place ribs in a large slow cooker. Combine the remaining ingredients; pour over ribs. Cover and cook on low 6-7 hours or until meat is tender.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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