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Strawberries and Cream Pie Recipe

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This recipe for Strawberries and Cream Pie is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 3 oz cream cheese, softened
1 cup heavy or whip cream
1 tbsp vanilla extract
1/4 cup sugar
Beat above until stiff peaks form. Spoon into pie crust, chill 3 hours.

1 ready to use graham cracker crust
1 1/2 pt strawberries, washed and hulled
1 tbsp cornstarch
1/2 cup sugar

Crush enough strawberries to make 1/2 cup. In sauce pan mix cornstarch, 1/2 cup sugar and 1/4 cup water until blended, ass crushed strawberries. Cook over medium heat until mixture boils and thickens. Boil 1 minute, remove from heat, cool.
Directions:
Directions:
When cream cheese mixture is set, top with whole berries, pour glaze over and refridgerate until glaze is set, about 1 hour. When cream cheese mixture is set top with whole strawberries.

 

 

 

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