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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Divinity Recipe

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This recipe for Divinity is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cup sugar
1/2 cup light corn syrup
1/2 cup water
2 egg whites
salt
Directions:
Directions:
Boil sugar, water, syrup and salt til it spins threads. Pour into beaten egg whites and beat. Add nuts and drop on wax paper. To make flavored add 3 1/2 tbsp jello 1 tbsp at a time to stiff beaten egg whites.

 

 

 

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