Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Toll House Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Toll House Cookies is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 teaspoon soda
1 teaspoon salt
1 cup softened butter
3/4 cup sugar
3/4 cup brown sugar
2 teaspoons vanilla
1 teaspoon butter extract
1 teaspoon almond extract
2 eggs
1/2 teaspoon water
2 cups (1 12-ounce package) semi-sweet chocolate chips
1 cup chopped pecans
Directions:
Directions:
Sift together flour, soda, and salt; set aside. Combine butter, sugars, flavorings, and water; beat until creamy and then beat in eggs. Add flour mixture and mix well. Stir in chocolate chips and pecans. If time permits, refrigerate dough for a few hours.

Drop by well rounded teaspoonfuls onto greased cookie sheets. Bake in 375º oven for 10-12 minutes.

Makes 5-6 dozen cookies.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1183W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!