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Green Beans and Garlic Recipe

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This recipe for Green Beans and Garlic is from The Kosciak/Swidergal Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp olive oil
15 -20 cloves of garlic
1/2 lb ham sliced 1/4" thick
1 1/2 lbs green beans
1 tbsp butter
Directions:
Directions:
Bring a pot of water to a boil, then add the garlic and cook for 8 -10 minutes or untilthe garlic is soft. Remove the garlic from the water and smash with a fork to break up. Save water. In the same water cook the beans for 6 - 8 minutes. While the beans are cooking saute' the ham in a tbsp of butter until browned, remove from pan and set aside. In the same pan add 3 tbsp olive and cook the garlic for about a minute then add the ham back to the pan. Drain the beans and pour the ham and garlic over the beans toss and serve. Add a bit of salt and pepper. this will not be too garlicky since the garlic was boiled frist.

 

 

 

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