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Marinade for Pit BBQ Recipe

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This recipe for Marinade for Pit BBQ is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb of Margarine
1 small can cayenne pepper
2 small cans black pepper
1 pint apple cider vinegar
4 oz garlic salt
1 cup table salt
1 pint safflower oil
Directions:
Directions:
Melt margarine, and mix in all other ingredients. With gloves, rub marinade all over meat. Wrap meat in a clean white sheet and tie.
Cook in pit. Call Gary Baker for instructions.

 

 

 

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