Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Cocktail Ribs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cocktail Ribs is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 rack of pork back loin ribs, split down the center veritcally,
then cut into individual pieces
Sauce:
4 tablespoons Molasses
4 tablespoons sugar
3 tablespoons Dijon mustard
3 tablespoons lemon juice
2 tablespoons Worchestershire
1 teaspoon Accent
Directions:
Directions:
Place ribs in shallow baking dish. Make sauce and pour over
ribs. Bake at 350º for 1 1/2 hours. Stir to baste with
sauce while baking. Drain on paper towel. Serve in hot dish.
Can be made ahead and frozen. Reheat in slow oven at 300º for
about an hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1373W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!