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Walnut Tassies Recipe

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This recipe for Walnut Tassies is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
2 cubes butter, softened
2 c. flour

Filling:
2 c. course ground walnuts
1 1/2 c. light brown sugar
2 tsp. vanilla
2 eggs
2 T. butter, softened
dash of salt
Directions:
Directions:
Combine cream cheese, butter and flour - mix well with your hands. If sticky, refrigerate a little while. Form into balls and press into small muffin tins.

Mix filling ingredients together and add enough to muffin tins to fill 3/4 full.

Bake at 350º for 20 minutes.
Number Of Servings:
Number Of Servings:
Yields 4 dozen

 

 

 

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