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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Snickers Bar Cookies Recipe

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This recipe for Snickers Bar Cookies is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large eggs
1 c. sugar
1 c. brown sugar
1 c. butter
1 c. peanut butter
2 tsp. vanilla
3 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
20 Snickers miniature candy bars, unwrapped
Directions:
Directions:
In large bowl, combine sugars, butter, peanut butter, vanilla and eggs and beat well. Add flour, baking soda, baking powder and salt; mix well. Shape about 1/4 cup of dough smoothly around candy bar making sure bar is completely covered. Place 4" apart on ungreased cookie sheet.
Bake at 375° F for 13 -14 minutes or until light golden brown and puffy. Cool 10 minutes and remove from cookie sheets.
Number Of Servings:
Number Of Servings:
20 HUGE cookies

 

 

 

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