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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Eggs in a Basket Recipe

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This recipe for Eggs in a Basket is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 slices bread
Butter
2 eggs, beaten
1 c. grated cheddar cheese
2 Tbs. grated onion
Salt & pepper to taste
2 or 3 strips cooked bacon, crumbled or chopped ham or sausage

Directions:
Directions:
Cut 6 large bread circles and butter each on
one side. Place buttered sides down in muffin
cups. Mix all other ingredients and pour into
bread cups. Bake at 375º for 18 - 20 minutes.
Serve hot.

Personal Notes:
Personal Notes:
This is a good brunch dish.

 

 

 

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