Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Beef Brisket Rub Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Brisket Rub is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup paprika
1/4 cup chili powder
1/4 cup coarse Kosher salt
1/8 cup fresh ground pepper
1/2 cup brown sugar
Directions:
Directions:
Mix well and rub on brisket; leave on overnight or 24 hours prior to smoking.
Makes enough to coat 1 large beef brisket.
Personal Notes:
Personal Notes:
This rub is for Smoked Brisket done outdoors for 6 hours or longer. Personal preference.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1049W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!