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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Danish Sugar Cookies Recipe

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This recipe for Danish Sugar Cookies is from Memories of Mom's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter or margarine
1/2 cup crisco
1 egg
1 cup sugar
1 tsp. vanilla
2 cups flour
1/2 tsp. baking soda
1/2 tsp. cream of tartar
Directions:
Directions:
Cream shortening and sugar. Add vanilla and egg. Add dry ingredients and chill in refrigerator for 1 hour. Shape dough into balls, and flatten lightly with sugar. Grease the bottom of a glass, put glass in sugar, then press lightly to flatten ball of dough. Can use colored sugar if desired. Bake at 350 degrees for 10 - 12 minutes.

 

 

 

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