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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Barbequed Baby Back Ribs Recipe

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This recipe for Barbequed Baby Back Ribs is from Cookin' With June Bug, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Racks of baby backs (however many you want)
Durkee Chicken and Rib Rub (we buy at Sam's Club)
Barbeque sauce
Directions:
Directions:
Steam whole racks of ribs in large pot for about 30 minutes. Remove from pan and put on grill -- brush barbeque sauce on and cook for about 8 to 10 minutes on each side.

These are tender and delicious!
Personal Notes:
Personal Notes:
This is the recipe Dennis has finally come up with -- they are delicious each and every time he makes them -- not burned, just perfect and very tender. If you don't have a steamer, take a large pot and put a whole bunch of silverware in bottom of pan to keep the ribs out of the water (I saw this tip on the Food Network one day).

 

 

 

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