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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Raisin Spice Cookies Recipe

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This recipe for Raisin Spice Cookies is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup [2 sticks] margarine, softened
1 1/4 cup firmly packed brown sugar
1/2 cup sugar
2 eggs
2 T. milk
2 t. vanilla
1 3/4 cup flour
1 t. baking soda
1/2 t. salt
1 t. cinnamon
1/4 t. nutmeg
1 cup raisins
2 1/2 cup Quaker oats
Directions:
Directions:
Heat oven to 375 degrees. Beat margarine and sugar until creamy. Add eggs, milk, and vanilla, beat well add flour, baking soda, and salt, mix well. Stir in oats, seasonings, mix well. Drop by rounded tbsp. onto ungreased cookie sheet. Bake 9 to 10 min. for a chewy cookie or 12-13 min for a crisp cookie. Cool 1 min. on cookie sheet, remove to wire rack. cool completely.
Number Of Servings:
Number Of Servings:
5 dozen

 

 

 

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