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Crock Pot Brisket Recipe

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This recipe for Crock Pot Brisket is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 4 - 5 lb Brisket, seasoned w/ salt & pepper
1 Onion, sliced
3/4 c. Beef Stock or Broth
Directions:
Directions:
Placed seasoned brisket in crock pot fat side up. Place sliced onions over brisket and pour broth over all. Cover and cook on low for 8 hours. When done, slice thinly across with the grain.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This is very easy and tender. Great with Latkes! You can also serve on sandwich buns and/or add BBQ sauce during the last few hours of cooking.

 

 

 

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