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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Mozzarella Sticks Recipe

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This recipe for Mozzarella Sticks is from Smurfette's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
12 sticks of string cheese in your choice of cheese – I used mozzarella
1 egg
2 tbsp of flour
5 tbsp of bread crumbs
2 tbsp of parmesan cheese
A tad of olive oil, or cooking spray

Directions:
Directions:
Cut the cheese sticks in half, making 24 slices, then freeze the slices in the freezer until completely frozen
Beat the egg in a small bowl. Use a separate bowl to combine the bread crumbs and parmesan cheese
To bread the cheese sticks: First dip the frozen cheese stick into the flour, then into the egg, then into the bread crumb mixture
Once all of the cheese sticks are coated, place them on a baking sheet covered with aluminum foil coated with a few drops of olive oil or sprayed with cooking spray (this helps keep them from sticking)
Bake in the oven at 400 degrees for about 4 minutes, or until crisp. Watch them closely so they don’t melt completely!
These are so much healthier because they have no butter in them and are baked. Serve with marinara sauce and enjoy!

Number Of Servings:
Number Of Servings:
24 sticks
Preparation Time:
Preparation Time:
5-10 mins + freezing time

 

 

 

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