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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from The First Gospel Hour Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. boiled chicken breasts, cut up, deboned
1 8 oz. carton sour cream
1 can cream of chicken soup
1/2 c. milk
1 can cream of mushroom soup
1 stick butter, melted
1 tube of Ritz crackers, crushed
Salt and pepper to taste
Chopped onion (optional)
Directions:
Directions:
Mix all ingredients together, except crackers and butter, and place in casserole dish. Mix crackers and melted butter together until well-coated. Sprinkle cracker crumbs evenly over the top of casserole. Bake at 350º for 30 minutes (or until bubbly).
Personal Notes:
Personal Notes:
This dish is great served with buttered parsley rice.

 

 

 

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