Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Doris' Chop Suey Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Doris' Chop Suey Cake is from The Bedford Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour (Plain)
2 eggs
2 cups sugar
1 cup chopped nuts
2 tsp. baking soda
1 can ( 200z) crushed pineapple

FROSTING:
1pkg ( 8oz) cream cheese
1 stick butter
1 box confectioner's sugar
Directions:
Directions:

Mix all ingredients together by hand ( do not beat ) Bake in greased 13X9 cake pan 30-40 minutes until done. Cool and frost.
FROSTING: cream butter and cheese, add sugar Beat to spreading consistency
REFRIGERATE WHEN DONE
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

394W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!