This recipe for Peanut Butter and Cornflakes, by , is from MAMAW'S COOKBOOK,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 c white sugar 1 c white Karo syrup 1 c peanut butter 4 c corn flakes 1 c white sugar 1 c white Karo syrup 1 c peanut butter 4 c corn flakes
Directions:
Combine in a skillet: Karo, sugar and peanut butter. Heat over low fire until all sugar is dissolved. Do not overcook! Pour over corn flakes. Mix thoroughly. Pour onto greased cookie sheet. Flatten with greased rolling pin. Cut into squares. Coconut or pecans may be added.
Personal
Notes:
Roger recommends. Kim has perfected these!
Email this Peanut Butter and Cornflakes recipe to yourself or a friend!