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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Idaho Spud Candy Recipe

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This recipe for Idaho Spud Candy is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. semisweet chocolate
1 Tbs. butter
1 egg, well beaten
1 pkg. minature marshmallows
1/2 cup chopped nuts
1 pkg. grated coconut
Directions:
Directions:
Melt chocolate and butter. Pour over the egg. Pour this mixture over the marshmallows and nuts. Mix well. Spread the coconut on a piece of aluminum foil; then spread the marshmallow mixture on the coconut. Roll into a large roll and chill. Slice into any size slice desired. May be frozen.

 

 

 

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