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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma's Lasagna Recipe

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This recipe for Grandma's Lasagna is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 pieces Skinner Lasagna
1 lb ground beef
3 cups (about 26 oz. jar) spaghetti sauce
2 containers (1.5 oz. each) ricotta cheese
2 cups (8 oz.) shredded mozzarella cheese
3 Tbsp grated Parmesan cheese
Directions:
Directions:
Preheat oven to 375º. Cook Pasta according to package directions. Meanwhile, in medium saucepan, cook meat until brown; drain. Stir in spaghetti sauce; simmer 5 minutes. In 13 x 9-inch baking dish, spread ½ cup meat sauce. Place 4 pasta pieces lengthwise over sauce, overlapping edges. Spread one-third ricotta cheese and mozzarella cheeses over pasta; cover with one-fourth sauce. Repeat layers TWICE, beginning and ending with pasta. Spread remaining sauce on top; sprinkle with Parmesan cheese. Cover with foil; bake 30 minutes or until hot and bubbly. Remove foil; bake 5 minutes. Let stand 5 minutes before serving.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 Minutes

 

 

 

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