Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Granny's Mexican Corn Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Granny's Mexican Corn Bread is from Family Feast Chronicles, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ c. Corn Meal
1 can Cream Style Corn
½ c. Onion, chopped fine
1 c. Cheddar Cheese
¼ c. Vegetable Oil
2 Eggs
1 c. Sour Cream
4 Jalapeno Rings, de-seeded and chopped fine
Directions:
Directions:
1. Pre-heat oven to 450ºF
2. Pour 1 tbsp of oil into a cast iron skillet.
3. Place skillet in oven to heat
4. Mix all ingredients together well.
5. Pour mixture into heated iron skillet
6. Bake until brown (approximately 15 minutes)
Number Of Servings:
Number Of Servings:
8-10 Servings
Preparation Time:
Preparation Time:
30 Minutes
Personal Notes:
Personal Notes:
This recipe works well in a disposable pan for transport, just spray with cooking spray.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!