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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Amazing Flourless Peanut Butter Cookies Recipe

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This recipe for Amazing Flourless Peanut Butter Cookies is from Favorite Foods from Fiksters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup creamy peanut butter
1/2 cup granulated sugar
1/2 cup brown sugar
1 teaspoon baking soda
1 teaspoon vanilla
1 egg
Directions:
Directions:
1. Preheat oven to 350º with the oven racks in the upper and lower third. Line 2 cookie sheets with parchment paper.
2. Combine all ingredients in a medium size mixing bowl. Stir to combine.
3. Use a medium size cookie scoop to scoop out the dough (1.5 tablespoon size balls). Put 9 cookies per sheet. Use a fork to make cross hatches on top of the dough.
4. Bake for 8-10 minute, until the edges are set and the centers are slightly puffed up. Rotate the cookie sheets half way through baking. Cool on the cookie sheet for 5 minutes before eating.
5. Leftover dairy-free, gluten-free peanut butter cookies will keep in an air tight container for 1 week.
Number Of Servings:
Number Of Servings:
18 cookies
Preparation Time:
Preparation Time:
10 minutes prep time, 10 minutes cook time.

 

 

 

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