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Mother's Cheese Cookies Recipe

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This recipe for Mother's Cheese Cookies is from Almost a Bunco Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 tsp. salt
2 sticks butter
1 8 oz. pkg. sharp cheddar (shred yourself- don't use pre-shredded)
Directions:
Directions:
Mix up and make into 3 long rolls. Refrigerate. Slice thin and bake at 350º for at least 12-15 minutes or longer depending on the thickness of the cookies. Let them sit for a few minutes after removing from the oven.

 

 

 

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