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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Meyer’s Summertime Lemonade Recipe

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This recipe for Grandma Meyer’s Summertime Lemonade is from Grandma Gail’s Four Season Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of sugar
1 cup water
Rind of 2 lemons, cut into pieces
1 cup fresh, squeezed, lemon juice
4 cups ice water
Directions:
Directions:
Combine sugar, water, and lemon rinds. Stir over low heat until the sugar is dissolved. Boil about seven minutes. Cool. Add lemon juice and ice water. Pour into a glass serving pitcher.
Number Of Servings:
Number Of Servings:
4

 

 

 

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