Mom's Honey-Nut cookies Recipe

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Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: Dough 2 c flour pinch of salt 1 c cold butter, cut up 1 pkg 8 oz cream cheese cut up Filling 1 c walnuts ¼ c sugar 6 tbsp honey 1 tsp butter, melted ½ tsp cinnamon

Directions:	Directions: Combine flour and salt in large bowl. With pastry blender or 2 knives, cut in butter and cream cheese until blended. Divide in half, shape into ball. Wrap and refrigerate 1 hour. Filling - Grind nuts with sugar in food processor. Transfer to bowl, stir in honey, butter, and cinnamon. Makes 1 cup. Preheat oven to 325º.Grease 2 cookie sheets. On well-floured surface, roll half the dough ⅛ in. thick. Cut into circles with floured 2 inch round cookie cutter. Place 1 tsp filling on half the circle. Top with remaining circles; press edges with fork to seal. Transfer to prepared cookie sheets. Bake 22 to 25 minutes until golden. Cool on wire rack.

Number Of Servings:	Number Of Servings: 4 dozen

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Mom's Honey-Nut cookies Recipe

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Ingredients:

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Directions:

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