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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

WHITE CHOCOLATE CHIP COOKIES Recipe

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This recipe for WHITE CHOCOLATE CHIP COOKIES is from Jennifer's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks (1 cup) of unsalted butter, softened 2 eggs
1 cup dark brown sugar 1 cup granulated sugar
1 tsp. vanilla extract 2 cups all-purpose flour
1 tsp. baking powder ½ tsp. baking soda
1 tsp. cinnamon ½ tsp. salt
1 cup oatmeal 1 cup flake sweet coconut
1 cup toasted pecans 1 cup white chocolate chips
½ cup dried cranberries
Directions:
Directions:
Cream butter and sugars together. Add eggs one at a time then add vanilla extract. Add dry ingredients along with the oats. Then add the remaining ingredients. Mix just until mixed together; do not over mix. Scoop and bake at 300 degrees for 18-20 min. A small cookie scoop yields 8 dz.

To make ahead: Scoop, freeze and bake later or divide dough into 3 disks; freeze and scoop when ready to bake.

 

 

 

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