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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Surprise Salad Recipe

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This recipe for Surprise Salad is from Hazel's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cups boiling water
3 small packages raspberry Jell-O
1 can blueberry, raspberry or strawberry pie filling
1 can crushed pineapple (do not drain)
1 large container of Cool Whip
Directions:
Directions:
Mix water and jello and chill until partially set.
Add pie filling and pineapple. Mix well. Fold in Cool Whip.
Refrigerate for a few hours before serving.
Number Of Servings:
Number Of Servings:
Makes a large bowl.

 

 

 

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